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Product Description
Millet originated in China nearly 5000 years ago, making it one of the earliest cultivated grains. Millet Flour is nutritious and a good source of protein, essential amino acids and fiber, with a distinctive, sweet flavor. It lends a delicate cake-like crumb to your baked goods. Easily digested and gluten free - a perfect choice for special diets. see details
Bob's Red Mill - Millet Flour Whole Grain Gluten Free - 23 oz. Bob's Red Mill.
Features
- Millet originated in China nearly 5000 years ago, making it one of the earliest cultivated grains
- Bob's Red Mill
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